5 Recently Opened Chocolate Stores in Paris to Experience
Paris, known for its rich culinary heritage, is a paradise for food enthusiasts. From Michelin-starred restaurants to charming cafes, the city offers a plethora of gastronomic delights. In recent years, the chocolate scene in Paris has been evolving, with a mix of French culinary legends and award-winning upstarts expanding the city’s offerings. Here are five recently opened chocolate stores in Paris that are redefining the art of chocolate-making:
1. La Maison du Chocolat
Founded in 1977 by master chocolatier Robert Linxe, La Maison du Chocolat has become a symbol of luxury and elegance in the world of chocolate. Their exquisite truffles, pralines, and ganaches are crafted using the finest ingredients sourced from around the globe. The recently opened flagship store in Paris offers a sensory journey through the world of chocolate, with tastings and workshops for chocolate aficionados.
2. Maison Marou
With a focus on bean-to-bar chocolate making, Maison Marou is a Vietnamese-French chocolate brand that has taken Paris by storm. Their unique blends of cacao beans from Vietnam create complex and flavorful chocolates that have garnered international acclaim. The recently opened boutique in the Marais district showcases their range of single-origin chocolates, inviting customers to explore the diverse terroirs of Vietnam through chocolate.
3. Un Dimanche à Paris
Nestled in the heart of Saint-Germain-des-Prés, Un Dimanche à Paris is a chocolate lover’s paradise. This multi-story chocolate concept store combines a boutique, a café, and a chocolate laboratory under one roof. Visitors can watch master chocolatiers at work, sample a variety of chocolate creations, and indulge in decadent pastries and desserts. The recently opened store has quickly become a must-visit destination for those seeking a truly immersive chocolate experience.
4. Ara Chocolat
Ara Chocolat is a boutique chocolate brand that celebrates the art of minimalism and sustainability. Their sleek and modern store in the trendy Le Marais district showcases a curated selection of handcrafted chocolates made with organic ingredients and ethically sourced cacao. The recently opened shop offers a range of innovative flavors and textures, appealing to both traditionalists and adventurous chocolate connoisseurs.
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5. Maison Caffet
Founded by renowned pastry chef Pascal Caffet, Maison Caffet is a mecca for chocolate lovers seeking exquisite creations. The recently opened flagship store in Paris showcases a stunning array of pralines, bonbons, and chocolate bars, all meticulously crafted with precision and artistry. Visitors can indulge in guided tastings and workshops to learn about the intricate process of chocolate making from the experts themselves.
As the chocolate scene in Paris continues to evolve, these five recently opened chocolate stores are at the forefront of innovation and creativity, offering a glimpse into the future of chocolate craftsmanship in the city.
Which of these new chocolate stores in Paris are you most excited to visit? Share your thoughts in the comments below and join the conversation!